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Session 2: Decarbonizing the post harvesting phase of the agri-food chain Moderator: Ms. Marion Canute, Communication SpecialistSpeakers: Mr. Julian Krüger, University of Hohenheim, Institute of Agricultural Engineering, Germany (In-person participation)Mr. Antoine Azar, HEAT Consultant (In-person participation)Mr. Macben Makenzi, Certified Energy Manager and National GIZ Powering Agriculture Staff (In-person participation)Ms. Jennifer Sharp, Ethical Tea Partnership (In-person participation)Ms. Georgia Badelt, Founder and Director, GeoCode International (In-person participation)Mr. Olivier Dubois, FAO (In-person participation)Ms. Stefania Bracco, INVESTA team of FAO (Remote-online participation)Session 3: Circular economy solutions/innovations in water and energy management for the agri-food chainModerator:Mr. Ben Sonneveld, Deputy Director, Amsterdam Centre for World Food Studies/Athena Institute VU University Amsterdam Speakers:Mr. Belal Shaqareen, Ministry of Agriculture, Environment and Water, Jordan (Remote-online participation)Mr. Miquel Salgot, Universidad de Barcelona (In-person participation)Mr. Gabriel Okello, Green Heat (Remote-online participation)Mr. Kalanithy Vairavamoorthy, IWA (Remote-online participation)Ms. Sasha Koo-Oshima, FAO (In-person participation)Mr. Oriol Bellot, Agriculture Projects Director, Suez (In-person participation)